National Urad Dal (Split Black Gram) 800g | Premium White Urad Lentils

National Urad Dal (Split Black Gram) 800g is made from carefully selected premium-quality black gram that has been split and dehusked for faster cooking and a smooth, creamy texture. A staple ingredient in Indian, Pakistani, Bangladeshi, and South Asian cuisine, Urad Dal is perfect for preparing authentic dals, dosa and idli batter, vadas, soups, curries, and a variety of traditional dishes.

Naturally rich in plant-based protein, dietary fiber, iron, and essential nutrients, National Urad Dal is an excellent choice for nutritious everyday meals. Hygienically packed to preserve freshness and quality, it delivers authentic taste in every serving.

Key Features

• ✅ Premium Quality Split Black Gram (Urad Dal)

• ✅ 100% Natural Ingredients

• ✅ Rich in Protein & Dietary Fiber

• ✅ Naturally High in Iron and Essential Nutrients

• ✅ Smooth, Creamy Texture When Cooked

• ✅ No Artificial Colors or Preservatives

• ✅ Ideal for Dals, Idli, Dosa, Vada, Soups & Curries

• ✅ Hygienically Packed for Freshness

Ingredients

• Split Black Gram (Urad Dal)

Net Weight

• 800g

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal or transfer to an airtight container after opening to maintain freshness.

Perfect For

• Dal Makhani

• Urad Dal Curry

• Idli & Dosa Batter

• Medu Vada

• Khichdi

• Soups & Stews

• Everyday Healthy Cooking